Our specialtiesQuality and tradition
One particular specialty from our butcher's shop is the "Black Forest Bacon".
Finest karee, ham and belly bacon specialties are being produced with old house recipes and precious parts of the domestic blackforest pig
We are still slaughtering on our own
... already in the third generation.
Our animals for slaughter solely orign from the domestic region.
And this is how everything began:
Read the story of the „Bacon Pauline"
Finest karee, ham and belly bacon specialties are being produced with old house recipes and precious parts of the domestic blackforest pig
We are still slaughtering on our own
... already in the third generation.
Our animals for slaughter solely orign from the domestic region.
And this is how everything began:
Read the story of the „Bacon Pauline"
Our stores
Headquater Oberprechtal
Waldkircher Straße 5
79215 Elzach
Fon 07682/12 65
Fax 07682/66 61
Opening hours:
Mon, Tue, Thu, Fri: 07:30 a.m. - 13:30 p.m. and 2:30 p.m - 6.00 p.m.
Wed, Sat: 07:30 a.m - 12:30 p.m.
Oberwinden
Hauptstraße 3
79297 Oberwinden
Fon 07682/92 02 96
Fax 07682/92 41 32
Opening hours:
Mon, Tue, Thu, Fri: 08:00 a.m. - 1:00 p.m. and 02:30 p.m. - 06.00 p.m.
Wed: 08:00 a.m. - 1:00 p.m
Sat: 07:00 a.m. - 12:00 p.m.